Traditional butcher's shop.
We buy directly from the farm in the Trégor/Goëlo region and transport the animals ourselves.
Home-made charcuterie made to authentic, old-fashioned recipes, no colourings or preservatives. We have great respect for our master charcuterie makers, who remain our mentors and always keep an eye on the quality of our work.
Home made takeaway catering. Delivery of your meals, cold (rustic buffet) in a refrigerated vehicle or possibility of delivery of hot meals for your various events.
Roasting of all meats (poultry, piglet, pork, lamb...)
Grilled pork all year round on request for your family or club meals.
Pork grilled on site over a wood fire or to take away every Thursday in July and August.
Wide range of grills and marinades.
A dynamic team at your service to meet your expectations.
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