La Ferme de Keredern

  • Producer
14 Lieu-dit Keredern, 22220 Trédarzec
The Keredern farm is above all a family affair. Alexandre (the son) works alongside Alain (the father) and a team of eight passionate individuals. Throughout the year, they produce more than 150 varieties of vegetables, with the aim of providing everyone with access to organic, fresh and local produce. The story continues in 2023 with the arrival of Yann (the younger brother), a butcher, charcutier and caterer, who offers a range of local meats and ready-made dishes made with farm produce. Finally, this new space showcases neighbouring producers : dairy products, pasta and flour, honey, herbal teas, beers and ciders.

Accessibility

Accessibility

Disabled access

Payment methods

Payment methods

Payment methods

Debit cardsDebit cards
Postal or bank chequesPostal or bank cheques
CashCash

Openings

Openings

From 2 January 2026 until 31 December 2026

From 2 January 2026 until 31 December 2026
Tuesday
15:00 - 18:30

Wednesday
09:00 - 12:00
15:00 - 18:30

Friday
09:00 - 12:00
15:00 - 18:30

Saturday
09:00 - 12:00

Location

Location

La Ferme de Keredern
14 Lieu-dit Keredern, 22220 Trédarzec

Spoken languages

Spoken languages
  • French
  • English
  • Spanish
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