We have been oyster farmers since 1980 and sell our produce mainly at markets (Saint-Quay-Portrieux, Binic and Croix Saint-Lambert in Saint-Brieuc) and in retail outlets. We favour extensive (low-density) farming on our concessions. This has given the company a reputation for quality. It is the first farm on the right as you descend. Oyster bar / tasting in summer from Tuesday to Sunday from 15 June to 15 September.