Push open the doors of the Conserverie du Trégor and you'll find a gourmet range of "Breizh'illettes" seafood rillettes and a wide variety of dishes prepared in Weck jars "La cuisine d'Olivier".
A canning factory run by 3 people who are committed to cooking and making rillettes using fresh, local produce. Come and meet us in our shop.
A canning factory run by 3 people who are committed to cooking and making rillettes using fresh, local produce. Come and meet us in our shop.
Services
Services
Takeaway sales
Openings
Openings
All year
All year
Monday
09:00 - 16:00
Tuesday
09:00 - 16:00
Wednesday
09:00 - 16:00
Thursday
09:00 - 16:00
Friday
09:00 - 16:00
