Established in 1958, Biscuiterie de Kerlann continues the family tradition of making pure butter biscuits from Brittany. You can choose your own assortment from our 31 references of loose biscuits (dry, plain, chocolate, filled). And don't forget our traditional Breton cakes (amandine, madeleine) and our Kouing Aman. You can also take advantage of our wide range of artisanal and regional products from carefully selected local producers.
Payment methods
Payment methods
Payment methods
Debit cards
Postal or bank cheques
CashOpenings
Openings
Monday
14:00 - 19:00
Tuesday
09:30 - 12:45
14:00 - 19:00
Wednesday
09:30 - 12:45
14:00 - 19:00
Thursday
09:30 - 12:45
14:00 - 19:00
Friday
09:30 - 12:45
14:00 - 19:00
Saturday
09:30 - 12:45
14:00 - 19:00
Monday
09:30 - 19:00
09:30 - 19:00
Tuesday
09:30 - 19:00
09:30 - 19:00
Wednesday
09:30 - 19:00
09:30 - 19:00
Thursday
09:30 - 19:00
09:30 - 19:00
Friday
09:30 - 19:00
09:30 - 19:00
Saturday
09:30 - 19:00
09:30 - 19:00
Sunday
09:30 - 19:00
09:30 - 19:00
Monday
14:00 - 19:00
14:00 - 19:00
Tuesday
09:30 - 12:45
09:30 - 12:45
14:00 - 19:00
14:00 - 19:00
Wednesday
09:30 - 12:45
09:30 - 12:45
14:00 - 19:00
14:00 - 19:00
Thursday
09:30 - 12:45
09:30 - 12:45
14:00 - 19:00
14:00 - 19:00
Friday
09:30 - 12:45
09:30 - 12:45
14:00 - 19:00
14:00 - 19:00
Saturday
09:30 - 12:45
09:30 - 12:45
14:00 - 19:00
14:00 - 19:00
Location
Location
Contact Biscuterie de Kerlann
Spoken languages
Spoken languages
Access
Access
- Road (national / departmental) : D786
