Gourmet crêperie in a 17th-century manor house. Galettes and crêpes made and filled right in front of you in the open kitchen. The wood fire in the fireplace is pure bliss.
Reservations are highly recommended.
Reservations are highly recommended.
Chef
Chef
Mme SeiteRates
A la carte
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Payment methods
Debit cards
Postal or bank cheques
Holiday vouchers
CashCapacity
60 place setting
Openings
Saturday
19:00 - 21:00
Sunday
12:00 - 14:00
Monday
12:00 - 14:00
19:00 - 21:00
Tuesday
12:00 - 14:00
19:00 - 21:00
Thursday
12:00 - 14:00
19:00 - 21:00
Friday
12:00 - 14:00
19:00 - 21:00
Saturday
12:00 - 14:00
19:00 - 21:00
Sunday
12:00 - 14:00
19:00 - 21:00
Saturday
19:00 - 21:00
Sunday
12:00 - 14:00
Location
Spoken languages
Spoken languages
