A short gastronomic break at Henriette's farm,
Pork farmers since 2001, we started processing and selling our charcuterie direct in 2007. 100% from our farm - home-made. See you soon on the markets of Trégor.
Awards at the Salon de l'Agriculture:
2022: gold medal for the Celtic terrine and bronze medal for the dry sausage.
2023: Silver medal for the dry sausage - ficellou.
2024: silver medal for the terrine de campagne.