


Chef
Chef
OLLIVIER RudyRates
Rates
A la carte
—
Payment methods
Payment methods
Payment methods



Capacity
Capacity
40 place setting
Openings
Openings
All year
All year
Thursday
12:00 - 14:00
19:00 - 21:00
Friday
12:00 - 14:00
19:00 - 21:00
Saturday
12:00 - 14:00
19:00 - 21:00
Sunday
12:00 - 14:00