Push open the doors of the Conserverie du Trégor and you'll find a gourmet range of "Breizh'illettes" seafood rillettes and a wide variety of dishes prepared in Weck jars "La cuisine d'Olivier".
A canning factory run by 3 people who are committed to cooking and making rillettes using fresh, local produce. Come and meet us in our shop.
A canning factory run by 3 people who are committed to cooking and making rillettes using fresh, local produce. Come and meet us in our shop.
Services
Takeaway sales
Openings
All year
Monday
09:00 - 16:00
Tuesday
09:00 - 16:00
Wednesday
09:00 - 16:00
Thursday
09:00 - 16:00
Friday
09:00 - 16:00